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Our lunch menu is served Monday through Saturday from 11 (11.30 in the summer) to 3pm in the dining room & until 4.30 on the outside deck. In addition to the menu items below, we have Chef's Fresh Catch & Daily Specials every day.
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"Pure Fresh" Bluepoints from Maine 1/2 dz |
$13.00 |
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1/2 dz steamed or raw
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Smoked Peppered Mackerel |
$8.00 |
Chilled with horseradish sauce
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Large Gulf shrimp, housemade cocktail sauce
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Ice cold beer boiled shrimp, 'peel & eat'
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Smoked Salmon Plate |
$11.50 |
New England smoked salmon, capers, hard boiled egg, red onion, garlic cream cheese, pita
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Our Own New England Clam Chowder |
$5.00 |
Thick & creamy
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Served with a sherry 'topper'
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Fruit coulis, sliced almonds & fresh berries
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Jumbo Lump Crab Cake |
$11.50 |
Housemade, "Old Bay" creme fraiche
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Sesame Seared Ahi Tuna |
$11.00 |
Asian cucumber salad & wasabi
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Sizzling French snails in garlic butter
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Fresh & lightly breaded, house made tartar
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Oysters Rockefeller |
$8.50 |
Gulf selects, baked with spinach, onion & bacon, topped with Hollandaise
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Served in garlic cream liquor, fresh rolls
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Chef's artisanal cheese selection
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Stuffed Portabella Mushroom |
$8.00 |
Spinach, onion, mozzarella & bacon topped with hollandaise on a bed of panko breadcrumbs
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Stuffed Portabella Mushroom |
$11.50 |
Crab & Shrimp stuffing
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Oysters or Clams Casino |
$8.50 |
Baked and topped with pimentos, peppers & bacon
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Mediterranean Antipasto |
$12.00 |
Assorted olives, artichoke hearts, pepperoncini, roasted red pepper, hummus, sopressata, fresh mozzarella, basil, grilled pita wedges
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Crisp romaine, Crow's Nest own Caesar dressing and croutons
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with sauteed seasoned Gulf shrimp
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With crispy fried calamari
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with grilled portabella mushroom
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with blackened chicken
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Green leaf, radicchio, romaine & iceberg
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Fajita Seared Tenderloin Tips Salad |
$13.50 |
Served with mixed greens, feta cheese, grape tomatoes & roasted almonds with Italian vinaigrette
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Crow's Nest Chopped Salad |
$9.00 |
Romaine, red onion, kalamata olives, pepperoncini, tomatoes, sopressata, blue cheese, hard boiled egg, croutons and house made vinaigrette
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Butter Bibb Lettuce & Goat cheese Salad |
$9.00 |
topped with sliced almonds, strawberries & champagne poppy vinaigrette
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Red & Yellow Tomato, Fresh Mozzarella |
$9.00 |
Fresh basil, red onion & Italian vinaigrette
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Apple, Walnut & Gorgonzola |
$8.50 |
Served with balsamic vinaigrette
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"Nester" Shrimp & Crabmeat Salad |
$13.00 |
Snow Crab & shrimp in seasoned mayonnaise served over mixed greens, with tomato slices, hard boiled egg, cucumber and honey Dijon ranch dressing
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Oriental Chicken Salad |
$10.50 |
Grilled chicken breast, baby corn, water chestnuts and wasabi peas, served with greens & sesame soy dressing
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Lightly breaded wild Gulf shrimp, au gratin potatoes
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Shrimp Scampi Florentine |
$11.50 |
Sauteed shrimp, spinach, tomatoes & garlic over farfalle pasta with Parmesan
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Fresh Gulf Selects, hand-breaded, augratin potatoes
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Fresh Sea Scallops |
$13.00 |
Buttermilk dipped, hand-breaded in cracker meal & fried, house rice
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Broiled in Italian spices and white wine, house rice
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Shrimp, sole, oysters & sea scallops lightly breaded & fried, house rice
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Jumbo Lump Crab Cakes |
$18.50 |
Housemade, served with 'Old Bay' mustard creme fraiche, house rice
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Niman Ranch Pork Chop |
$13.00 |
Served with bourbon-apple 'sauce', au gratin potatoes
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Grilled Sirloin Steak |
$14.50 |
Topped with pesto baked tomato & gorgonzola, au gratin potatoes
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Grilled breast of chicken, black beans, rice, salsa, sour cream, cheddar & crispy tortilla strips
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Crow's Nest "Burger" |
$8.00 |
Seasoned, fresh ground check, lettuce & tomato, homestyle roll cheese .75
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Grilled on rye, sauteed onions, Monterey jack
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Chipotle Roast Beef Melt |
$8.50 |
Choice roast beef, sauteed onions, chipoltle mayo, Monterey jack cheese on an onion Kaiser roll
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Corned beef, Swiss, sauerkraut, 1,000 Island, grilled on pumpernickel
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On a croissant, lettuce, tomato, watercress
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Turkey, bacon, lettuce, tomato, mayo
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Blackenen Chicken Parmesan |
$9.00 |
Grilled & topped with marinara, mozzarella & Parmesan cheese on an onion Kaiser roll, with lettuce & tomato
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"Famous" Fish Sandwich |
$8.50 |
Hand breaded natural Atlantic fillet of sole, homestyle roll
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Gulf Grouper Sandwich |
Market Price |
Always fresh domestic Gulf grouper, blackened, grilled or fried
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"Nester" Salad Croissant Melt |
$13.50 |
tomato, red onion & mozzarella
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Caesar salad in a chili tortilla with cheddar
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with blackened burger
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With portabella & veggies
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With blackened chicken
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With tenderloin
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Flame-grilled Portabella Mushroom |
$8.50 |
Julienne sliced over lettuce & tomato on pesto-grilled French bread topped with Monterey jack cheese & watercress, mixed greens
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Hot pressed with tomatoes, fresh mozzarella and basil, side of mixed greens with pepperoncini, red onion & balsamic
With sopressata $10
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Match Stick Vegetables |
$3.00 |
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Pasta Marinara or Butter Sauce |
$3.00 |
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Fresh Seasonal Fruit |
$3.00 |
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